Skip navigation
Landscape photo of Beckmen Vineyards
illustration of an olive branch

Beckmen Vineyards Wine Dinner

Wednesday, July 24 | 7:00 PM

Join The Oakville Grill & Cellar on Wednesday, July 24 at 7:00 PM for the Beckmen Vineyards Wine Dinner. Enjoy five delicious courses paired with iconic Beckmen Wines.

Special guest Jeff Beckmen will join us and guide guests through each featured wine and its journey from California’s Santa Ynez Valley to your table. Enjoy pairing like the ripe & rich Viognier served alongside Tuna Tartare, and the fruit-forward Cabernet Sauvignon served alongside Coal Fired Ribeye.

Tickets are available for $95, per person, plus tax (gratuity not included). Click here to book your experience today.

Beckmen Vineyards Wine Dinner Menu

First Course

Viognier: Purisima Mountain – Ballard Canyon, 2022
Tuna Tartare
Avocado, Cucumber Agua Fresca  

Second Course

Grenache: Estate – Los Olivos District, 2021
Tomato Tarte Tatin
Petite Salad, Aged Balsamic

Third Course

Syrah: Purisima Mountain – Ballard Canyon, 2020
Braised Lamb Shoulder
Alla Norma Sauce, Parsley Oil

Fourth Course

Cabernet Sauvignon – Los Olivos District, 2020
Coal Fired Ribeye
Smoked Tomato Confit, Potato Gratin
Purchase Tickets

Follow us on Instagram